Yes I have no grill, just not enough space, but I wanted some ribs. Found a slow cooker baby back ribs recipe in the Good Housekeeping magazine so I tried it. We didn't like it that much. Prep time is pretty easy and cooking was a breeze, those score high on my list. Next time I think I'm just going to use regular ole BBQ sauce when I attempt these. The meat was ultra tender so I'd say give it a try and let me know what your Fam Bam thinks about it.
Food tip from Good Housekeeping, 1/14
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